All prices include GST. Most meals can be requested gluten-free. All lamb dishes $1 extra.
Appetisers
1. SATI KATI (4)
| Skewers of Marinated Chicken Served with Spicy Peanut Sauce | $ 7.00 |
2. THAI BOXING WINGS
| Spicy Marinated Chicken wings topped with sweet chilli sauce | $ 7.00 |
3. GOONG MAPRAW (4)
| Deep Fried King Prawns Infused in Shredded Coconut | $ 8.00 |
4. POPIA TOD (no meat) (6)
| Deep Fried Spring Rolls Filled with Mixed Vegetables and Vermicelli | $ 6.50 |
5. GOONG HOM PLA (4) (GF)
| Deep Fried King Prawns Wrapped In Rice Paper | $ 7.50 |
6. KIEW GROB (6)
| Crispy Deep Fried Wontons Filled in Spicy Minced Chicken | $ 6.50 |
7. KOA POD TORD (no meat) (6)
| Deep Fried Spicy Corn Cakes | $ 6.50 |
8. POCHANA DELIGHTS (FOR 2)
| Wonderful Selection of Hors D’oeuvrres | $ 14.00 |
51. TOD MAN PLA (4) (GF)
| Thai Fish Cakes Either Deep Fried or Grilled Served with Sweet Chilli Sauce | $ 7.00 |
52. CURRY PUFFS (4)
| Serves 1-2 | $ 6.50 |
55. STEAMED DIM SIMS (4)
| Serves 1-2 | $ 6.50 |
53. POCHANA FRESH ROLLS
| Prawns, noodles, mint and basil wrapped in rice paper served with hoisin dipping sauce | $ 8.00 |
Soups
9. TOM YAM
| Thailand’s Famous Hot and Spicy, Sour Soup Flavoured with Chilli, Mushroom, Spring Onions, Lemon Grass and Coriander Served with Chicken Served with Prawns or Seafood Served with noodles EXTRA | $ 7.50 $ 8.50 $ 3.00 |
10. TOM KHA
| Traditional Thai Coconut Milk Soup Flavoured with Galanga, Lemon, Chilli, Mushroom and Coriander Served with Chicken Served with Prawns Served with Noodles EXTRA | $ 7.50 $ 8.50 $ 3.00 |
Curry Dishes
11. KANG KIEW WARN (Mild/Medium/Hot)
| The Classic Thai Green Curry in Coconut Milk with Bamboo Shoots and Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns or Mixed Seafood | $ 13.50 $ 16.50 |
12. KANG DANG (Mild/Medium/Hot)
| Thai Red Curry in Coconut Milk with Bamboo Shoots and Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns or Mixed Seafood | $ 13.50 $ 16.50 |
13. KANG PANANG
| A Tasty, Thick, Dry Curry in Coconut Milk with Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns or Mixed Seafood | $ 13.50 $ 16.50 |
14. KANG PA
| “The Jungle Curry” is a very hot and spicy flavoured Thai curry with vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns or Mixed Seafood | $ 13.50 $ 16.50 |
15. KANG MASAMAN NEUR
| A Classical Thai Beef Mild Curry in Coconut Milk with Potatoes, Onions and Peanuts | $ 13.50 |
16. KANG KARI KAI
| A Typically Mild Thai Yellow Chicken Curry in Coconut Milk with Potatoes and onions | $ 13.50 |
56. KANG DANG PET
| Roasted Duck Flavoured in Red Coconut Curry with Selected Vegetables | $ 16.50 |
64. POCHANA EVENING
| Set your evening alight with a spicy homok (a thicker style red curry) | $ 16.50 |
Stir Fried Dishes
17. PAD KRA PROW
| Stir Fried in Garlic, Chilli, Sweet Basil Leaf and Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns, Seafood or Duck | $ 13.50 $ 16.50 |
18. PAD KHING
| Stir Fried Fresh Ginger, Mushroom, Pineapple and Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns, Seafood or Duck | $ 13.50 $ 16.50 |
19. PAD PRIG SOD
| Stir Fried Fresh Chilli, Garlic and Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns, Mixed Seafood or Duck | $ 13.50 $ 16.50 |
20. PAD MAMUANG HIMAPAN
| Stir Fried Roasted Cashew Nuts and Vegetables Served with Chicken, Beef, Pork or Tofu Served with Prawns, Mixed Seafood or Duck | $ 14.00 $ 17.00 |
21. PAD NAM MAN HOI
| Stir Fried Vegetables Flavoured with Oyster Sauce Served with Chicken, Beef, Pork or Tofu Served with Prawns, Mixed Seafood or Duck | $ 13.50 $ 16.50 |
22. PAD PRAWN WAN
| Stir Fried Vegetables in Sweet and Sour Tamarind Sauce with Pineapple Served with Chicken, Beef, Pork or Tofu Served with Prawns, Mixed Seafood or Duck | $ 13.50 $ 16.50 |
23. PAD GRATIEM & PRIG THAI
| Stir Fried Vegetables Flavoured in Garlic and Pepper Served with Chicken, Beef, Pork or Tofu Served with Prawns, Mixed Seafood or Duck | $ 13.50 $ 16.50 |
Salad, Fish & Tempura
24. STEAMED PLA
| Steamed fillets of fish topped with either fresh chilli sauce or ginger and mushroom sauce | $ 16.50 |
25. YAM NEUR
| Spicy Beef Salad Flavoured in Lemon, Chilli and Coriander | $ 13.50 |
26. YAM KAI
| Spicy Chicken Salad Flavoured in Lemon, Chilli and Coriander | $ 13.50 |
27. YAM GOONG
| Spicy Prawn Salad Mixed in Vermicelli, Roasted Ground Peanut, Lemon, Chilli and Coriander | $ 16.50 |
28. YAM TALAY
| Spicy Mix Seafood Salad Flavoured in Lemon, Chilli and Coriander | $ 16.50 |
57. TEMPURA PAK
| Deep Fried Prawns or Seafood Mixed with Vegetables in Tempura Batter | $ 16.50 |
58. LARB KAI
| Spicy minced Chicken Salad Flavoured in Lemon, Chilli, Fresh Mint and Coriander | $ 13.50 |
Vegetarian Dish
29. PAD PAK
| Stir Fried Mixed Vegetables Flavoured with Soy Sauce | $ 11.50 |
30. PAD PRIK KHING TOFU
| Stir Spicy Dry Red Curry with Tofu and Vegetables | $ 13.50 |
31. PAD WOONSEN
| Stir Fried Vermicelli Noodles with Eggs, Garlic and Vegetables | $ 11.50 |
32. PAD PRAWN WAN
| Stir Fried Mixed Vegetables in Sweet and Sour Sauce | $ 11.50 |
33. PAD TOFU
| Stir Fried Beancurd Flavoured in Chilli and Garlic with Vegetables | $ 13.50 |
34. PRA RAM PAK
| Steamed Mixed Vegetables Topped with Peanut Sauce | $ 11.50 |
Rice and Noodle Dishes
35. KAO SUK
| Steamed Thai Jasmine Rice | Per Serve $ 2.50 |
36. COCONUT RICE
| Steamed Thai Rice in Coconut Sauce Serve Large | $ 4.50 $ 6.50 |
37. KAO PAD KAI
| Egg Fried Rice with Spring Onions Served with Chicken, Beef or Pork Served with Prawns, Mixed Seafood or Duck | $ 6.50 $ 12.50 $ 15.50 |
38. PAD THAI
| Stir Fried Rice Noodle with Bean Sprouts, Flavoured in Tamarind Sauce, Ground Peanut, Spring Onion, Coriander Served with Chicken, Beef or Pork Served with Prawns, Mixed Seafood or Duck | $ 13.00 $ 16.00 |
39. PAD BAMEE
| Stir Fried Egg Noodles with Mixed Vegetables Served with Chicken, Beef or Pork Served with Prawns, Mixed Seafood or Duck | $ 13.00 $ 16.00 |
59. PAD SEE EU
| Stir Fried Ho Fun Noodles with Mixed Vegetables Served with Chicken, Beef or Pork Served with Prawns, Mixed Seafood or Duck | $ 13.00 $ 16.00 |
60. PAD LAT NA
| Stir Ho Fun noodels topped in Thai gravy Served with Chicken, Beef or Pork Served with Prawns, Mixed Seafood or Duck | $ 13.00 $ 16.00 |
61. GUOI TEAL KANG
| Chef Special Hokkien noodle curry Served with Chicken, Beef or Pork Served with Prawns, Mixed Seafood or Duck | $ 13.00 $ 16.00 |
65. ROTI BREAD
| Pan Fried Roti Bread | Per Serve $ 4.00 |